INTRODUCING

Treehouse.Eco by THE GUESTLIST

United by a vision, with shared values, working to consciously enhance one another, each collaborator in this project came together to create the fresh, forward-thinking gift you now hold. From the family farm in Croatia that harvests the juniper berries, to the responsibly sourced yarns that have been knitted into the unmatched luxury of the cashmere sleeve; from the density of the Vinlok glass that was selected for the bottle, to the years it took to refine the distilling process; by returning to the roots of each core aspect, we are able to expand our vision beyond what we ever thought possible - and create the future, together. 

We Are All Guests To The Earth

THE COLLABORATION 

THE COLLABORATION 

Over the auspicious period of Chinese New Year, at a time when we head home and share intimate celebrations with our loved ones - THE GUESTLIST, Treehouse, and Juniper Jack Gin collaboration is set to begin. In a testament to this tradition, this is a time in which we are able to be with those who ground us and share our deeply rooted values.

In devoting our efforts, collaboratively, to creating a shared vision of the future together, we invite you to take part. 


You are invited to become part of the first 300 owners of the ethereal TREEHOUSE GIN enrobed in a cashmere sleeve by signing up to be notified of the opening of pre-orders.


Returning to our roots is a welcome respite during this uncertain time in humanity’s history. Within this intermission, we invite you to pause, to reflect, to assess, to acknowledge, to dream, and to celebrate. Indeed, it is a time to be investing in the celebration, as it is from such a space like this that new ideas are born, visions are cultivated, and creativity is nourished - like branches reaching outwards to unimagined frontiers of innovation, exploration, and growth. 


It is within this image of a deeply rooted, sturdy tree, with fruitful branches reaching towards new visions that this collaboration sits. Just as fruits have within them the seeds for more trees to grow, when the seeds of our innovations are released, dispersed, and fall on fertile ground, inspiration can take root and begin to grow in unimagined ways. As such, a continuous cycle of truly sustainable growth is initiated.

BE 1 IN 300 TO RECEIVE THE LIMITED EDITION BOTTLE WRAPPED IN IT'S OWN CASHMERE SLEEVE 


We understand that while each of us is here for a limited amount of time, our impacts are not. 

WHO ARE THE COLLABORATORS?

  • THE GUESTLIST
  • TREEHOUSE
  • JUNIPER JACK

THE GUESTLIST provides a platform for a global experience, creating connections, conversations, and cultivating an interest in a world beyond sustainability. We aim to path the way towards a more circular future; while understanding that true sustainability is an ever-developing journey and can never be considered a final destination. THE GUESTLIST dedicates itself to creating the future of consciously-made, timeless, slow-fashion products - which can become heritage-pieces, passed on between generations.

Chef Christian G. Mongendre seeks to remedy ecological and climate destruction -- the largest systemic errors of our era -- starting with who we are, which is arguably what we eat. Through nourishing food and a mindful environment, his restaurant, TREEHOUSE, is a gentle reminder that change starts both with us and within us. As living, breathing beings, we have an innate need to be one with nature. Thus, TREEHOUSE was created as a glowing destination, to help us become conscious of this connection, and to allow us the chance to ground, and to balance ourselves. It's a nod to the green movement -- with a taste of our futures.

London, 1736 - “The Death of Queen Gin” play sees Juniper Jack take on King George II in a fight for freedom, independence, and a self-determined life - one without violence; but with creativity and the Power of Independent Spirit.


Inspired by this maverick tale, Juniper Jack Gin was born – following two years of countless experiments with exquisite botanicals and distillation processes by founders Jörg Fiedler and Siegbert Hennig. Within each bottle, the essential components are optimally dissolved and bring the aromas to bear perfectly. Intense, powerful, and at the same time incredibly smooth on the palate – the culmination of which is a very rare feat indeed. Made in an old-fashioned distillery in Dresden, the quality standards of the elaborate maceration and process in the small 300-liter copper still do not allow large quantities. With each bottle numbered by hand, Juniper Jack Gin is distinct in its own way.

  • THE GUESTLIST
  • TREEHOUSE
  • JUNIPER JACK

THE GUESTLIST provides a platform for a global experience, creating connections, conversations, and cultivating an interest in a world beyond sustainability. We aim to path the way towards a more circular future; while understanding that true sustainability is an ever-developing journey and can never be considered a final destination. THE GUESTLIST dedicates itself to creating the future of consciously-made, timeless, slow-fashion products - which can become heritage-pieces, passed on between generations.

Chef Christian G. Mongendre seeks to remedy ecological and climate destruction -- the largest systemic errors of our era -- starting with who we are, which is arguably what we eat. Through nourishing food and a mindful environment, his restaurant, TREEHOUSE, is a gentle reminder that change starts both with us and within us. As living, breathing beings, we have an innate need to be one with nature. Thus, TREEHOUSE was created as a glowing destination, to help us become conscious of this connection, and to allow us the chance to ground, and to balance ourselves. It's a nod to the green movement -- with a taste of our futures.

London, 1736 - “The Death of Queen Gin” play sees Juniper Jack take on King George II in a fight for freedom, independence, and a self-determined life - one without violence; but with creativity and the Power of Independent Spirit.


Inspired by this maverick tale, Juniper Jack Gin was born – following two years of countless experiments with exquisite botanicals and distillation processes by founders Jörg Fiedler and Siegbert Hennig. Within each bottle, the essential components are optimally dissolved and bring the aromas to bear perfectly. Intense, powerful, and at the same time incredibly smooth on the palate – the culmination of which is a very rare feat indeed. Made in an old-fashioned distillery in Dresden, the quality standards of the elaborate maceration and process in the small 300-liter copper still do not allow large quantities. With each bottle numbered by hand, Juniper Jack Gin is distinct in its own way.